Talk on the Sustainability of Edible Crab | Aug 2012 |
Tags:
Adriatic, Aps, Baltic, Case-study, Cassar, Cefas, Clausen, cod, collaboration, comanagement, Common Fisheries Policy, Company, crab, CSF, Dagorn, demersal, Denmark, Devon, discards, estonia, exchange, FAD, FADs, flatfish, Galicia, GAP2, Germany, Halls, Hart, Herring, IMARES, Italy, Kraan, Lake Vattern, Mackinson, Maiken, Malta, Management, Marine Spatial Planning, Mediterranean, monitoring, Moreno, Murua, Netherlands, north sea, Norway, Orduna, palamos, participatory research, Pearson, Raicevich, red shrimp, regionalisation, research, Sandström, science, self-sampling, shrimp, Spain, Steenbergen, sustainability, Sweden, Traditional Ecological Knowledge, trawl, tuna, TURF, UK, University of Leicester, University of Tartu, van Helmond, vattern, Wadden Sea, Wätjen, whitefish