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Tag Archives: shrimp
Maiken Bjorkan’s blog: Twelve grapes, three kings and a closed season
Maiken picks her favourite festive traditions from the Catalan region of Spain, and updates us on her latest research for the GAP2 exchange
Posted in Exchange blog, Gap2 Voices, Homepage News, Maiken blog, News
Tagged collaboration, exchange, participatory research, shrimp, Spain
Maiken Bjorkan’s blog: Long Term Management Plan
Maiken observes the development of the LTMP for red shrimp through the eyes of an anthropologist
Posted in Exchange blog, Gap2 Voices, Homepage News, Maiken blog, News
Tagged collaboration, exchange, Maiken, participatory research, shrimp
GAP2 on the radio!
Listen to Sustain Seafood and GAP2’s work on collaborative research discussed on German radio (German language broadcast).
Posted in Case Study 3 - Wadden Sea Shrimp, GAP2 General, Homepage News, Media, News, News
Tagged media, shrimp, sustainable, Wadden Sea
IntraFish.com
North Sea brown shrimp banks on provenance. IntraFish cover a new European funded project aiming to incease the sustainability of North sea Brown shrimp, using data and partnerships from GAP2.
Posted in Homepage News, Media, News
Tagged Kai Wätjen, media, shrimp
24 Months On: Progress Report from the Mediterranean red shrimp case study
24 Months On: Joan Batista Company gives an update of the Spanish red shrimp fishery
Posted in Case Studies, Case Study 10 - Mediterranean Red Shrimp, Progress
Tagged 24 months on, progress report, shrimp, Spain
Poster Presentation on Spanish Case Study “Mediterranean Red Shrimp”
Poster on the Spain case study “Mediterranean Red Shrimp” presented by Joan B. Company at the GAP2 Annual Meeting in Brussels, July 2012. PDF of poster can be found here.
Posted in Case Study Resources, Outputs, Participating Countries, Spain, Spain - Mediterranean Red Shrimp
Tagged Company, shrimp, Spain
PhD student wins MSC scholarship for GAP2 research
PhD student Giulia Gorelli has won a Marine Stewardship Council scholarship for her GAP2 project addressing the closing of two red shrimp fisheries near Palamós, Spain.
Posted in Case Study 10 - Mediterranean Red Shrimp, Events, GAP2 General, Homepage News, News, News, Participating Countries, Progress, Spain
Tagged Gorelli, shrimp, Spain
Palamós fisheries closed by unanimous vote
On January 10th, over 60 fishermen reached a unanimous agreement to close the deep-sea shrimp fisheries in Palamós
Posted in Case Study 10 - Mediterranean Red Shrimp, Homepage News, News, Outputs, Progress, Spain, Sustainable fishing
Tagged Company, Mediterranean, shrimp
GAP2 paper on deep-sea shrimp
Joan B. Company and Francesc Sardà present at a fishery stakeholder workshop entitled “New Strategies for Mediterranean Deep-Sea Fisheries”, held in Palamós, Spain.
Posted in Case Study Resources, News, Outputs, Participating Countries, Progress, Spain, Spain - Mediterranean Red Shrimp
Tagged Mediterranean, shrimp, Spain
German Case Study Overview
Overview of Germany case study: aspects of the inshore and Wadden Sea brown shrimp fishery, with a focus on the effects of climate change. Presentation given by Kai Wätjen at the GAP2 Annual Meeting, 7-9th June 2011, London. PDF of …
Posted in Case Study Resources, Germany, Germany Joint Fishery Management, Outputs, Participating Countries
Tagged Germany, shrimp, Wadden Sea, Wätjen
