Tag Archives: crab

My First Year at Sea

Emma (c) Emma Pearson

Emma Pearson, GAP2 partner, describes her first year at sea as a fishery scientist working with crab fishermen in the UK’s South West.

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24 Months On: Progress Update from UK Brown Crabs case study

24 months in, Prof Paul Hart provides an update on the progress of the UK Brown Crab stock case study.

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SeafoodSource.com

Lessons in sustainability and optimising value: SeafoodSource.com reports on the GAP2 UK-Norway exchange…

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Lessons Learned from the Frozen North

What did the British fishermen learn during their travels to the Norwegian cod fishery? Rosie Magudia reports.

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What the Fishermen Thought: Videos

What did they really think? Video interviews with the British fishers in Norway on the GAP2 Norway-UK exchange.

Posted in Case Study 1 - Brown Crab, Case Study 5 - Norwegian Coastal Cod, Gap2 Voices, Homepage News, News, News, News, Rosie blog | Tagged , , , , ,

Quite A Few Men In A Boat: Norway-UK Exchange Continues

Rosie Magudia is taking part in the GAP2 Norway-UK exchange trip. A video shows the Devon fishermen onboard the Norwegian fishing vessel helping sort cod.

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Smolts & Saithe. First Day of Norway-UK Exchange.

White Wildneress 2

Rosie Magudia is accompanying a group of fishermen and scientists from the UK case study, as they visit Steigen, Norway.

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Monty Halls Calls for Collaboration

GAP2 speaks to marine biologist and BBC television presenter Monty Halls about how fishermen, scientists and policy makers can work together towards sustainable fisheries.

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18 Months On: Progress Update from UK Brown Crabs case study

Working day-in-day-out on board crab fishing boats in Devon (UK), PhD student Emma Pearson has completed a year of data collection.

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Talk on the Sustainability of Edible Crab

Dartmouth, UK. On the 2nd August 2012 marine biologist and TV broadcaster Monty Halls and GAP2 fisheries scientist Emma Pearson gave a talk on the sustainability of edible crab, as part of the annual crab festival which takes place in …

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