Category Archives: Case Study 1 – Brown Crab

18 Months On: Progress Update from UK Brown Crabs case study

November 1, 2012

Working day-in-day-out on board crab fishing boats in Devon (UK), PhD student Emma Pearson has completed a year of data collection.

Posted in Case Study 1 - Brown Crab, News, Progress | Tagged crab, Devon, Hart

GAP2 Exchange – Norwegians visit UK crabbers

October 23, 2012

Last week, fishermen from Norway spent three days visiting the UK to better understand how the Devon crab fishery is managed. What Happened Facilitated by the GAP2 project, cod-fishermen from Norway were hosted by crabbers and scientists working from Dartmouth, …

Posted in Case Study 1 - Brown Crab, Case Study 5 - Norwegian Coastal Cod, Events, Events, GAP2 General, Homepage News, News, News, News, Progress |

Talk on the Sustainability of Edible Crab

August 3, 2012

Dartmouth, UK. On the 2nd August 2012 marine biologist and TV broadcaster Monty Halls and GAP2 fisheries scientist Emma Pearson gave a talk on the sustainability of edible crab, as part of the annual crab festival which takes place in …

Posted in Case Study 1 - Brown Crab, Case Study Resources, Events, Homepage News, News, News, Outputs, UK - Brown Crab Stocks | Tagged crab, CSF, Devon, Halls, Pearson, UK

Gone Fishing with GAP2

July 1, 2012

The boat set sail at 4am, so it was an early start.

In late June, GAP2 made a film about a “day in the life” of a GAP2 scientist working with fishermen on the project’s UK case study looking at brown crab stocks.